Mini Cart

Colombia BIO

Perle de café -

Small batch specialty coffee roasting

Discover perle de café icon-circle-plus

11.95
New

Colombia BIO

PERLE DE CAFÉ - Specialty coffee, Beans 250g
CHF11.95
Unit price, TVA 2.6% Incl.
- +

Factory of Clouds

A pure origin organic coffee from the Nasa We’Sx community in the Planadas region.

A fresh and fragrant coffee, evoking fine notes of fruit. A terroir coffee renowned for the unique qualities of its terroir: delicate, floral and complex, boasting remarkable length on the palate.

eu-bio-logo

Aromatic profil

A terroir coffee renowned for the unique qualities of its terroir: delicate, floral and complex, boasting remarkable length on the palate.

Cupping notes

Sugar cane, raisin, cocoa

Acidity

Intensity

Country

Colombia

Terroir

Planadas, Tolima « Nasa We’sx »

Altitude

1600 – 2000m

Process

washed

Description

Factory of Clouds

A pure origin organic coffee from the Nasa We’Sx community in the Planadas region.

A fresh and fragrant coffee, evoking fine notes of fruit. A terroir coffee renowned for the unique qualities of its terroir: delicate, floral and complex, boasting remarkable length on the palate.

Reviews

Rate this product

Only registered users can write reviews. Please Sign in or create an account

La Fábrica
Originally from the Planadas terroirs, south of the Tolima region, this coffee is grown in a high altitude area very often covered by clouds.

This particular feature inspired the name “Fábrica” as it comes from “Factory of Clouds”.


organic farming

terroir-top-image terroir-top-image

The Storie

An indigenous community of 240 families whose motto is “Caring for Mother Earth”.

The coffee is produced from old varieties and the beans are simply washed and fermented. The main harvest takes place from May to June (70%) and the mid-crop (the “mitaca”) is from October to January (30%).

This coffee is produced by two cooperatives of indigenous coffee growers comprising over 240 families from the Nasa We’Sx community.

Every farmer owns about 2 to 4 hectares. These terroirs are lands which are protected by these native people. They are the caretakers of one of the largest natural reserves in Colombia.

As caring for Mother Earth is deeply rooted in their culture and belief system, this enables them to produce some of the most delicious organic coffee in Colombia. They have joined forces to promote their coffee growing, provide income for their families and strengthen their community.

The region

Originally from the Planadas and Gaitania terroirs, south of the Tolima region, this coffee is grown in a high altitude area very often covered by clouds.

terroir-logo

Country: Colombia

Terroir: Planadas, Tolima « Nasa We’sx »

Altitude: 1600 – 2000m

Variety: Caturra and Castillo

Process: washed

 
FAST DELIVERY

Standard delivery : 2–3 working days
Priority delivery : 1 working day*
*The order must be paid for by 12:00 p.m., Monday to Thursday (no delivery on Saturdays)

 
SECURE PAYMENT

Twint, credit Card (Visa and Mastercard) and Postcard - prepay bank transfer and invoice

 
QUALITY GUARANTEE

Master Roaster since 1900

COFFEE ROASTED AT 1'000 M.

enhanced flavours